Vins de Bergerac et Duras
le mag
Press area
The interprofession
Osez le vignoble
Menu
Home
Our vineyard
Appellation map
Our appellations
Bergerac / Côtes de Bergerac
Côtes de Duras
Monbazillac
Montravel / Côtes de Montravel / Haut-Montravel
Pécharmant
Rosette
Saussignac
Winemaker directory
Presentation and history
Our grape varieties
Wine tourism
Wine Route winemakers
Maisons des Vins
Quai Cyrano
Maison des vins de Duras
Wine tasting
Food and wine pairings
Our tasting tips
Recipes & Cocktails
Cocktails
Recipes
Périgord Attitude
A SENSE OF NATURE
Menu
Home
Our vineyard
Appellation map
Our appellations
Bergerac / Côtes de Bergerac
Côtes de Duras
Monbazillac
Montravel / Côtes de Montravel / Haut-Montravel
Pécharmant
Rosette
Saussignac
Winemaker directory
Presentation and history
Our grape varieties
Wine tourism
Wine Route winemakers
Maisons des Vins
Quai Cyrano
Maison des vins de Duras
Wine tasting
Food and wine pairings
Our tasting tips
Recipes & Cocktails
Cocktails
Recipes
Périgord Attitude
A SENSE OF NATURE
English
Français
(
French
)
Facebook-f
Instagram
The recipes
Tapas de magret de canard aux petits légumes
Chicken toasties with Périgord walnuts and curry
Strawberry and Périgord walnut frangipane tartlets
Périgord walnut and chocolate crémeux
Selle d’agneau du Périgord laqué au miel d’épices
Périgord capon supreme with orange and chestnuts
Herby lamb meatballs with quinoa tabbouleh
Half-smoked Périgord duck tartare, mushrooms and red onions
Périgord salad
« Previous
Page
1
Page
2
Page
3
Page
4
Next »
